Description
DukkiKart’s Black Pepper (Kurumulaku | काली मिर्च) is sourced from the lush plantations of Idukki, Kerala—home to some of the world’s finest pepper. Known as the “King of Spices”, black pepper adds a bold bite and aromatic heat to countless dishes.
From Indian curries, dals, rasam, chutneys, and marinades to international favorites like pasta, salads, soups, and grilled meats, pepper is the universal spice that enhances everything it touches.
Beyond taste, black pepper is valued in Ayurveda and modern wellness for its digestive, antioxidant, and immunity-boosting powers. Whether you’re seasoning a homely dal tadka, spicing up paneer tikka, or topping off your morning omelet, DukkiKart’s earthy black pepper delivers flavor + health in every pinch.
Health Benefits
- Improves digestion & metabolism.
- Rich in antioxidants that protect cells.
- Relieves cold, cough & sore throat.
- Enhances nutrient absorption (synergy with turmeric).
- Supports weight management & immunity.
Additional Information / History
For centuries, Black Pepper was Kerala’s “Black Gold”, traded with Europe, Rome, and Arabia. Idukki’s climate and rich soil still produce pepper of unmatched pungency and essential oil content, making it prized globally.
By choosing DukkiKart Kurumulaku | काली मिर्च, you’re bringing home the spice that made Kerala world-famous.
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